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2018
Design Strategy
David Angell-Paulo AUSTS.eco
By
- AUSTS
- AUSTS.eco
Description
Manufacturing & Propagate Green-houses with free-energy & storage to grow low-cost organic food and fish. World wide with our machines to build green-houses & GreenView Restaurants on top of CBD buildings & Universitys
Key Features
1
Market demand for our product though growing consumer awareness and demand for organic, sustainable and regenerative produce is increasing the need for alternative agriculture methods:
Supermarket supply chain;
Wholesale distributors;
Fresh food Retailers;
Caterers & Restaurants;
Small farming Co-Ops;
Farmer’s markets;
Collective Communities;
Supply spurs on electrical power grid;
Grow Australian Manufacturing Industry;
2
Agriculture is vastly different today than that practiced by previous generations. The productivity and reliability of our food systems are extremely vulnerable to :
Water shortages;
Pest infestations;
Theft and vandalism;
Natural disasters;
Topsoil loss;
Depleting fossil fuels;
Changing climates;
Toxic petrochemicals;
High running costs;
3
OFF-GRIND SELF-SUFFICIENCY IF REQUIRED
High-efficiency power storage;
Fully Autonomous;
Superior sustainability;
Low food miles;
Naturally ripened delicious taste;
Organic certification;
Longer shelf life;
Increased production;
Living produce;
3 times faster growth cycles
Perfect computer climate control zones for any Inclement weather conditions;
New-Invention storage NO use for expensive Battery storage;
Bio-mass climate assistants;
Low labour costs & minimal inputs;
FREE RENEWABLE ENERGY;
4
Massive advantages of our systems are:
9000 – 16177 plants/unit PER DAY IN STANDARD COMMERCIAL SIZE;
Supply electricity for spurs into National power grid making profit;
90%Less Water Use;
Grow Australian Manufacturing Industry;
Utilize cutting-edge Aquaponic techniques;
18 times less space than traditional farming;
Massive returns on investment;
Easy to maintain;
Cost effective high-efficacy machines;
Expandable systems;
Extended crop seasons;
3X Classic plant growth times;
5
Make use of Melbourne\’s skyline empty – used rooftops by adding see – through glass restaurants with on site grown food, low food kilometers to restaurants on street. Our machines will also supply electricity to building underneath where restaurant is placed.